Bettina Makalintal / Eater:
Instagram food photography is becoming more realistic, driven by generational changes, more diverse food creators, and a frustration with the curation culture — The food blogger aesthetic has given way to something more realistic and DIY: Laissez-faire Instagram food is here
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Sunday, October 2, 2022
Instagram food photography is becoming more realistic, driven by generational changes, more diverse food creators, and a frustration with the curation culture (Bettina Makalintal/Eater)
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A look at the deluge of AI computing power set to come online in the coming years; Epoch AI expects the number of AI chips in use to double every nine months (New York Times)
New York Times : A look at the deluge of AI computing power set to come online in the coming years; Epoch AI expects the number of AI chi...
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Sohee Kim / Bloomberg : South Korean authorities are investigating a data leak at e-commerce giant Coupang that exposed ~33.7M accounts; ...
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http://bit.ly/2XqNIDz
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